Shaved Brussels Sprouts and Broccoli Slaw

  • 1/2 lb Brussels sprouts, ends trimmed and outer leaves removed
  • 1 (12 oz) package broccoli coleslaw mix
  • 1/2 cup dried cherries or cranberries
  • 1/2 cup pumpkin seeds
  • 1/4 cup sunflower seeds
  • For the dressing:
  • 3 tablespoons mayonnaise
  • 1 tablespoon honey
  • 1 tablespoon apple cider vinegar
  • Juice of one lemon
  • 1 tablespoon poppy seeds
  • Kosher salt and freshly ground black pepper, to taste
  1. In a large bowl, whisk together the mayonnaise, honey, apple cider vinegar, lemon juice, poppy seeds, and salt and pepper. Set aside.
  2. Using a food processor fitted with the grater attachment, shred the Brussels sprouts. Add shredded sprouts to bowl.
  3. Add broccoli mixture, cherries or cranberries, pumpkin seeds, and sunflower seeds to bowl. Toss to coat with dressing.
  4. Serve and enjoy!