For The Marinade
- 1/4 cup sesame oil
- 1/4 cup olive oil
- 1/2 cup soy sauce
- 1 tablespoon Worcestershire sauce
- 1 tablespoon sugar
- 1 tablespoon cornstarch
- 1 teaspoon Rice Wine Vinegar
Additional Stir Fry Ingredients
- 1 (1.5-2 pound) flank steak, cut into thin strips
- 2 tablespoons sesame oil
- 1/2 a yellow onion, chopped
- 5 cloves garlic, minced
- 1 tablespoon fresh ginger, minced
- 1 cup shredded carrots
- 1 cup snow peas, trimmed
- 1 red bell pepper, julienned
- 1 bunch of scallions, chopped
- 1 tablespoon white sesame seeds
